Casein CAS: 9000-71-9 Yellow zuwa tan purified foda RHODIUM STAND
| Lambar Catalog | Saukewa: XD90332 |
| Sunan samfur | Casein |
| CAS | 9000-71-9 |
| Tsarin kwayoyin halitta | Saukewa: C81H125N22O39P |
| Nauyin Kwayoyin Halitta | 2061.95 |
| Bayanin Ajiya | 2 zuwa 8 ° C |
Ƙayyadaddun samfur
| Bayyanar | rawaya zuwa tan tsarkake foda |
| Assay | 99% |
| Yawan yawa | 1.2600 |
| Wurin narkewa | 280 °C (dic.) (lit.) |
| Solubility | H2O: wanda ba a iya narkewa, yana haifar da dakatarwar girgije |
| ruwa mai narkewa | dan kadan mai narkewa |
| Kwanciyar hankali | Barga.Mai ƙonewa.Wanda bai dace ba tare da magunguna masu ƙarfi masu ƙarfi. |
| Hankali | 5% cikin ruwa |
| Hankali | Hygroscopic |
Ana iya amfani da casein acid azaman mai kauri;emulsifier;stabilizer;mai gina jiki mai ƙarfi (ƙarfin furotin);abin ɗaure;filler;mai ɗaukar kaya.Musamman dacewa da cuku da ice cream, adadin shine 0.Chemicalbook 3% ~ 0.7%, nama (naman alade, tsiran alade) 1% ~ 3% da nama na ruwa.Gurasa mai ƙarfi, furotin biscuits 5%;mayonnaise 3%.
Acid casein yawanci ana amfani dashi azaman kayan tushe don sutura, adhesives don itace, takarda da zane, abubuwan ƙari na abinci, da sauransu. A matsayin kayan tushe na sutura, yana lissafin kusan rabin jimlar yawan amfani.Yana da kyakkyawan juriya na ruwa kuma ana iya tarwatsa shi da kyau a cikin pigment don inganta daidaituwa na sutura.Bugu da kari, ana amfani da furotin na rennet 2 musamman wajen kera maɓalli na filastik Maɓallan Littafin sinadarai saboda kyawun ruwan sa da sauƙin aikace-aikace da gini.Idan aka kwatanta da sauran maɓallan guduro, maɓallan casein suna da kyakkyawan launi, iya aiki da launi mai haske, kuma ingancin yana tsakiyar maɓallan.Ana hada Casein daidai gwargwado da lemun tsami, sodium fluoride da jan karfe sulfate, sannan a hada shi da kananzir don samun manne na casein, wanda wani nau'in manne ne da ake amfani da shi a masana'antar jiragen sama da kuma sashen sarrafa itace.Hakanan ana amfani da Casein a cikin magunguna da masu sarrafa sinadarai.
Acid casein shine hygroscopic kuma ana amfani dashi azaman girman itace, murfin takarda, abinci mai ciwon sukari, kayan halitta, ɓangaren litattafan almara, da sauransu.
