Gelatin Cas: 9000-70-8
Lambar Catalog | XD91998 |
Sunan samfur | Gelatin |
CAS | 9000-70-8 |
Tsarin kwayoyin halittala | Saukewa: C6H12O6 |
Nauyin Kwayoyin Halitta | 353.41 |
Bayanin Ajiya | 2-8 ° C |
Harmonized Tariff Code | Farashin 35030010 |
Ƙayyadaddun samfur
Bayyanar | Yellow foda |
Asay | 99% min |
yawa | 1.2 |
narkewa | H2O: 67 mg/mL a 50 ° C, dan kadan m, dan kadan rawaya |
pka | pKa 3.7to4.5(H2O t=25 I=0.00 N2atmosphere) |
wari | Musty wari |
PH | 4.0-6.0 (25 ℃, 67mg/ml a cikin H2O) |
Farashin PH | 4-7 a 66.7 g/l a 60 ° C |
Ruwan Solubility | MAI RUWAN RUWAN ZAFI |
yawa | 1.2 |
1. Ana iya shafa shi a kan bugu da rini da sauran masana'antu
2. Ana iya amfani dashi azaman bayanin bayani na barasa da hydrophobic colloidal stabilizer.
3. Yana da wani nau'i na hydrophilic colloid tare da kariya colloid sakamako.Ana iya amfani da shi azaman hydrophobic colloid stabilizer, emulsifier.Har ila yau, nau'in nau'in lantarki ne na amphoteric kuma ana iya tattara shi zuwa guntu na cajin, wanda za'a iya amfani dashi azaman bayanin giya da barasa.A matsayin dispersant, daure, thickener, stabilizer da emulsifier, shi ne yadu amfani a photosensitive kayan, Pharmaceuticals, abinci, takarda, bugu, yadi, bugu da rini, electroplating, kayan shafawa, kwayan cuta al'adu da magungunan kashe qwari.
4. Ana iya amfani dashi azaman colloid mai kariya a lokacin turbidity ko ƙaddarar launi;kuma ana amfani dashi don shirya farantin hoto da matsakaici.
5. Ana iya amfani dashi azaman inganta ingancin abinci
6. Masu kauri;stabilizers;wakilai masu bayyanawa;wakilai masu hurawa.
7.Gelatin shine colloid hydrophilic tare da yanayin kare colloid.Ana iya amfani da shi azaman hydrophobic colloid stabilizer, emulsifier.Amma kuma a matsayin amphoteric electrolyte, yana iya ba da damar daɗaɗɗen barbashi da aka caje zuwa guda a cikin maganin ruwa;ana iya amfani dashi azaman giya, mai bayyana barasa.
8. Ana iya amfani da shi azaman abubuwan dakatarwa, da kuma kafofin watsa labarai.