Resveratrol Cas: 501-36-0
| Lambar Catalog | XD91978 |
| Sunan samfur | Resveratrol |
| CAS | 501-36-0 |
| Tsarin kwayoyin halittala | Saukewa: C14H12O3 |
| Nauyin Kwayoyin Halitta | 228.24 |
| Bayanin Ajiya | -20°C |
| Harmonized Tariff Code | Farashin 29072990 |
Ƙayyadaddun samfur
| Bayyanar | Farin foda |
| Asay | 99% min |
| Wurin narkewa | 253-255 ° C |
| Wurin tafasa | 449.1 ± 14.0 °C (An annabta) |
| yawa | 1.359± 0.06 g/cm3 (An annabta) |
| pka | 9.22± 0.10 (An annabta) |
| Ruwan Solubility | Mai narkewa a cikin ruwa (3 mg / 100mL), ethanol (50 mg / ml), DMSO (16 mg / ml), DMF (~ 65 mg / ml), PBS (pH 7.2) (~ 100µg / ml), methanol, da acetone (50 MG / ml). |
Resveratrol na iya hana iskar shaka na low density lipoprotein, kuma yana da tasiri mai tasiri akan hana cututtukan zuciya, ciwon daji, riga-kafi da tsarin rigakafi.Babban aikinsa shine kaddarorin antioxidant.
Magungunan cututtukan zuciya.Yana iya rage kitsen hematic kuma ya hana cututtukan zuciya.Hakanan yana da tasirin cutar kanjamau.
Antioxidants da aiki a cikin anti-mai kumburi, antithrombotic, anti-cancer, anti-cancer, anti hyperlipidemia da antibacterial.
Anti-tsufa, daidaita lipid jini, kariyar zuciya, anti-hepatitis.
Resveratrol shine phytoalexin da aka samar ta dabi'a ta tsire-tsire da yawa tare da maganin ciwon daji, anti-mai kumburi, rage jini-sukari da sauran tasirin cututtukan zuciya masu fa'ida.
Kusa
