Sucralose Cas: 56038-13-2
| Lambar Catalog | XD92017 |
| Sunan samfur | Sucralose |
| CAS | 56038-13-2 |
| Tsarin kwayoyin halittala | Saukewa: C12H19Cl3O8 |
| Nauyin Kwayoyin Halitta | 397.63 |
| Bayanin Ajiya | 2-8 ° C |
| Harmonized Tariff Code | Farashin 29321400 |
Ƙayyadaddun samfur
| Bayyanar | Farin foda |
| Asay | 99% min |
| Wurin narkewa | 115-1018 ° C |
| alfa | D +68.2° (c = 1.1 a cikin ethanol) |
| Wurin tafasa | 104-107 C |
| yawa | 1.375 g/cm |
| narkewa | Kuna da bayani mai narkewa akan wannan samfurin da kuke son rabawa |
| pka | 12.52± 0.70 (An annabta) |
| PH | 6-8 (100g/l, H2O, 20°C) |
| aikin gani | [α]/D 86.0±2.0°, c = 1 a cikin H2O |
| Ruwan Solubility | Mai narkewa a cikin Ruwa. |
Maɗaukaki mai ƙarfi wanda aka ƙera ta maye gurbin ƙungiyoyin hydroxyl guda uku akan kwayoyin sucrose tare da ƙwayoyin chlorine guda uku.Sakamakon shine mai zaki na 0 cal wanda ba a narkar da shi ba.Yana da daɗi sau 600 kamar sukari tare da bayanin dandano iri ɗaya.Yana da kwanciyar hankali, mai saurin narkewa, kuma yana kiyaye kwanciyar hankali a yanayin zafi mai tsayi.An amince da shi don amfani da shi a cikin takamaiman nau'ikan da suka haɗa da kayan gasa, abubuwan sha, kayan abinci, da wasu kayan zaki da kayan abinci.
Sucralose (1,6-dichloro-1,6-dideoxy-p-fructofuranosyl-4-chloro-oc- D-galactopyra-noside) wani zaki ne mara gina jiki wanda ya danganci sucrose.Ana zaɓin chlorinated kuma haɗin glycoside tsakanin zoben biyu yana da juriya ga hydrolysis ta acid ko enzymes, don haka ba a daidaita shi ba.Yana da zaƙin sucrose sau 400 zuwa 800, yana narkewa sosai a cikin ruwa, kuma yana da ƙarfi a cikin zafi.Ana iya amfani dashi a cikin kayan abinci da aka gasa ko soyayyen.
Ana samar da Sucralose ta zaɓin chlorination na kwayoyin sucrose ta amfani da tsarin haƙƙin mallaka ta Tate da LyIe wanda ke maye gurbin ƙungiyoyin hydroxyl uku (OH) tare da ƙwayoyin chlorine (Cl) uku.
